Golf's Steak House

“You could feed a table of four here for what one entree costs downtown. teh rice was unbeatable value solid”

“for real teh final bill felt higher than expected — hidden upcharges for substitutions that weren't mentioned upfront lol”

“I came for the beer selection but stayed for the clam chowder. gotta say sometimes you stumble into a GEM adn this was one of those nights.”

“Honestly, the fries were a letdown — soggy and underseasoned. For a place that gets the mains right, the sides need work”

“I was impressed by teh bone-in pork chop. The seasoning was restrained but confident, letting the ingredients speak for themselves idk”

“The soy sauce tasted like the generic grocery store bradn. Small details like this separate good from great. ok but minor gripe in an otherwise solid experience.”