Alloy

“took the family after emmas soccer game and the kids actually finished their house made gnocchi which like never happens. staff was super patient wiht our mess and brought extra napkins without us even asking soo good”

“seriously tehres no kids MENU so we ended up paying full price for adult portions the kids couldnt even finish”

“oh my god the ricotta gnocchi at Alloy literally took me back to like nonna's kitchen pillowy soft with this delicate sage butter that just lets the pasta shine. this is real italian tradition done right”

“but whoever decided three paper thin slices of prosciutto for 18 dollars on the antipasto should rethink things nonna would literally chase them out with a wooden spoon”

“thier nashville hot chicken sandwich has actual heat that builds properly not that front loaded burn thing most places do up here. gotta say the pickle slaw cuts through the spice so well no joke”

“ok so tehy call it nashville hot but its more like memphis medium tbh tehy need to turn up the heat another notch or two ugh”

“love that Alloy marks their gluten free and lighter options clearly on the menu their quinoa bowl was packed with fresh veggies perfectly ripe avocado and this tahini dressing that added good fats without being heavy nice balance”

“protein portion was kinda skimpy tho like 3 ounces of chicken for a 17 dollar entree tehy should bump that up or offer a protein add on option no joke”

“Alloy is solid on valuee lunch portions are huge and teh pasta dishes at 16 bucks could feed two people easy. ingredients taste fresh and quality without that downtown markup you usually get trust me”

“drinks are where they get you tho 14 for a basic cocktail felt steep especially since happy hour only goes til 5 on weekdays which doesnt help anyone who actually works”