Arôme

“like arôme at teh Hilton Lac-Leamy was a pleasant surprise for a hotel restaurant!!! The steak was perfectly cooked with a great sear and the wine list had depth. Good craft beer selection too Hotel dining that actually delivers.”

“The beer list was mostly commercial. For a restaurant with this quality of food, a few local Gatineau craft beers would show regional pride. The wine program was strong but the beer was an afterthought”

“The brunch buffet was extensive adn the quality was above typical hotel breakfast but the pastry selection was fresh, the eggs were cooked to order, and the smoked salmon was clearly premium. lowkey hotel brunch that felt like a real restaurant.”

“No bottomless mimosa option at a hotel brunch buffet. This seems like an obvious offering. A $20 bottomless add-on would make the weekend brunch feel like a celebration instead of jsut breakfast.”