THE LEAD VERDICT
THE PARTICULARS
THE LEAD VERDICT
THE PARTICULARS
THE WORD ON THE STREET
“Too early to say.”
No verdicts filed yet. We set a standfirst at five — yours would be the first.
PHOTOGRAPH · BOTANIST
THE LEAD VERDICT
“their house-made chili oil adds the perfect amount of heat to everything - i ended up asking for extra and putting it on literally every course”
“teh supposedly spicy tuna tartare was disappointing like barely registered any heat even with the chili oil yikes”
ALSO FILED
“the plating is absolutely insane - their seafood tower arrives like edible art with oysters prawns and crab arranged in perfect geometric precision overlooking False Creek”
“the window tables catch too much light during golden hour making it really hard to get clean shots without annoying glare”
THE PARTICULARS
1038 Canada Pl, Vancouver, BC V6C 0B9, Canada
“def great for solo dining - the bar gives you front-row seats to the open kitchen AND the harbor view plus the bartender actually knew their stuff abt wine pairings”
“teh bar stools are pretty uncomfortable for longer meals no back support when youre trying to have a nice leisurely fine dining experience”
“tehy clearly mark gluten-free options and the server was incredibly knowledgeable about cross-contamination - felt completely safe ordering the BC salmon with gluten-free sides”
“gotta say teh gluten-free dessert option was literally just sorbet which felt kinda disappointing after such an elegant meal”
“lunch prices are surprisingly reasonable for this quality - their market fish special was only 28 dollars came wiht generous sides and that million-dollar harbor view”
“dinner prices jump way higher than lunch but portions are smaller so it feels like youre just paying extra for the evening ambiance”
“seriously late afternoon bar scene is FANTASTIC - great happy hour deals and teh floor-to-ceiling windows overlooking the harbor are perfect for watching sunset wiht a cocktail”
“tehy close the kitchen pretty early for dinner so if youre looking for a late meal after drinks youre basically out of luck”
“bar seating overlooking teh open kitchen is incredible - you can waatch the chefs work while getting perfectly crafted cocktails adn the bartender knew both drinks and food pairings wow”
“service at the dining tables seemed way slower than at the bar like some tables were waiting noticeably longer for the same attention”
“teh wild mushroom dumplings showed real technique - delicate wrappers with perfect pleats and umami-rich filling that showed serious skill in the kitchen meh”
“the soy-ginger dipping sauce was watery adn lacked the concentrated flavor you need to complement such refined dumplings”
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